Spinach

Merlo Nero Spinach

A fine-flavored Italian spinach that has dark-green, savoyed leaves. This productive variety is fairly early. Rare in the U.S. 

Bloomsdale Spinach

The old standard since 1925, does better in hot weather than most. Glossy, deep green, delicious leaves. So popular with fine chefs. 

Galilee Spinach

Heat-tolerant variety from Israel. Fabulous flavor eaten raw or cooked harvested for both baby spinach or large leaves.